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Caramella cocktail

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Ingredients for 1 servings:

  • 8 cl rum (spiced rum)
  • 4 cl Amaretto
  • 4 cl Cointreau
  • 12 cl orange juice, freshly squeezed
  • 2 cl lemon or lime juice
  • 4 cl grenadine
  • 3 ice cubes
  • 1 cocktail cherry(s)

Instructions

Working time approx. 1 minute; Total time approx. 1 minute

strong, sweet-tart

Combine all ingredients in a 0.4 l long drink or cocktail glass and stir. Garnish with a sweet treat, such as a cocktail cherry. The name translates as “treat.” This cocktail is a great way to end the evening. 600 kcal per serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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