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Carrots mixed together

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Ingredients for 8 servings:

  • 4 kg carrot(s)
  • 8 potatoes
  • 3 apples (Boskop)
  • 5 sausages, coarse
  • some salt
  • some pepper

Instructions

Working time approx. 1 hour; Cooking/baking time approx. 55 minutes; Total time approx. 1 hour 55 minutes

Peel the carrots and chop them into small pieces. Many people use a food processor, but I chop everything by hand. Put the chopped carrots in a very large pot and add enough water to just cover the carrots. Mine is full to the top! Then bring everything to a boil and simmer for 30 minutes. During this time, dice the potatoes and apples. After 30 minutes, add the potatoes and bratwurst to the pot. After another 15 minutes, remove the bratwurst, then add the apples and simmer everything for another 10 minutes. Finally, mash everything, season with salt and pepper, and add the chopped sausages. You can really have fun with the meat; some people prefer sausages, others prefer smoked pork, and others prefer beef.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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