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Cashew jam

updated

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Ingredients for 1 servings:

  • 100 g cashew nuts
  • 50 g yeast flakes (fine yeast flakes)
  • ½ tsp lemon pepper
  • ½ tsp herbal salt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Vegan Parmesan substitute – non-melting

Combine all ingredients in a blender and grind until finely ground. Delicious on pasta and pizza, and anything else you’d normally sprinkle Parmesan on.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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