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Caviar Dip

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Caviar Dip

The perfect caviar dip recipe with a picture and simple step-by-step instructions.

  • 1 a cup Sour cream
  • 3 Bell peppers (red, yellow, green)
  • 2 bunch Chives
  • 1 glass Real caviar
  • 1 tsp Hot paprika powder
  • 1 Splash Tabasco
  • 1 tsp Mustard horseradish
  1. Clean the peppers and chives.
  2. Mix the sour cream with the paprika powder, Tabasco of the chopped peppers, the chives, the mustard horseradish (see my recipes) and the caviar.
  3. Let it steep for a few minutes (1 hour) in the refrigerator. Goes wonderfully with egg and many more ^^
Dinner
European
caviar dip

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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