in

Cheese bread

Spread the love

Ingredients for 1 servings:

  • 400 g flour
  • 200 g cheese, grated
  • 350 ml milk
  • 1 tsp salt
  • 1 packet of baking powder

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 40 minutes

quickly, without waiting

Mix all ingredients together. Pour into a baking dish and bake at 180°C for about 30 minutes.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Cheese bread

Gnocchi with smoked salmon and dill sauce