Ingredients for 10 servings:
- 1 can/n dough (chilled pizza dough
- 1 tbsp butter or margarine
- 1 tsp caraway seeds
- 1 tsp paprika powder
- 100 g cheese, grated Emmental
Instructions
Working time approx. 15 minutes; Total time approx. 15 minutes
Unroll the pizza dough and cut into finger-width strips using a pastry wheel. Melt butter in a small pan, brush the dough strips with it, sprinkle with caraway seeds, paprika, and cheese, and twist into a spiral shape. Bake in a preheated oven at 220°C for 12 minutes until golden brown.



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