John Myers
Chicken Breast from Oven
The perfect chicken breast from oven recipe with a picture and simple step-by-step instructions.
- 4 piece Chicken breast
- 1 Can Tomatoes happened
- 50 g Grated Parmesan
- 100 ml Cream
- 150 ml Broth
- 4 Toes Garlic
- 1 Shallot
- Fresh basil leaves
- 1 tablespoon Olive oil
- Salt pepper
- Italian herbs
- First rinse the chicken breast, pat dry, then season with salt and pepper.
- Briefly fry the meat on each side in the olive oil. Then place in a baking dish.
- Now peel the onion and garlic, dice finely and sauté in a pan with a little olive oil. Add the broth with the cream and the tomatoes to the pan. Let everything simmer a little. Season with salt, pepper and Italian herbs and add the basil leaves.
- Pour the sauce over the chicken breasts in the baking dish and sprinkle with Parmesan.
- Bake in a preheated oven at 180 ° C 0 / u heat for 15 – 20 minutes.
- Arrange the gratinated chicken breast with a rice tower on plates.
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