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Chicken wings with sesame seeds

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Ingredients for 4 servings:

  • 1 kg chicken wings
  • 3 tbsp soy sauce
  • 2 tbsp oil (sesame oil)
  • 2 tbsp sesame seeds
  • 1 tbsp honey

Instructions

Working time approx. 10 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 10 minutes

Brush the chicken wings all over with sesame oil and soy sauce. Set aside for 2-3 hours to intensify the flavor. Therefore, I recommend marinating the chicken wings in the morning so you can quickly prepare them for lunch. Then preheat the oven to 200°C. Place the chicken wings on a baking sheet, brush with honey (but not too much), and sprinkle with sesame seeds. Bake for about 20-30 minutes, depending on the desired brownness. Serve with baked potatoes and a vegetable salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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