in Recipes

Chicken with honey sesame sauce

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Ingredients for 4 servings:

  • 4 chicken breast fillets
  • 1 can/n bamboo slices
  • 1 onion(s)
  • 1 red bell pepper(s)
  • 3 tbsp honey
  • 1 tbsp sesame oil
  • 2 tbsp soy sauce
  • 1 tsp sambal oelek
  • 1 tbsp sesame seeds

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 20 minutes

Cut the chicken breast fillets and vegetables into small pieces. Add the meat and oil to a wok or large frying pan and fry for about 5 minutes. Add the vegetables to the meat in the wok or frying pan. Fry for another 5-10 minutes. In a small bowl, mix the honey with the soy sauce and sambal oelek and add after about 5 minutes. Add the sesame seeds and serve with cooked rice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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