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Chinese noodle salad

updated

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Ingredients for 6 servings:

  • 250 g pasta (spaghetti)
  • salt water
  • 200 g cooked ham, diced
  • 1 can of bean sprouts or similar
  • 2 tbsp spice mix (Chinese spice)
  • 6 tbsp oil
  • 4 tbsp soy sauce
  • 2 stalk(s) leeks, very finely chopped
  • 4 tbsp vinegar
  • 4 tbsp lemon(s)
  • 1 tbsp sugar
  • Salt

Instructions

Working time approx. 20 minutes; Rest time approx. 3 hours; Total time approx. 3 hours 20 minutes

Cook the pasta in salted water according to the package instructions. Drain and let it drain. Mix the cooked pasta with all the ingredients, add salt to taste, and let it sit for a few hours.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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