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Chive curd

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Ingredients for 2 servings:

  • 250 g quark
  • 4 tbsp milk
  • Salt
  • 5 tbsp chives, chopped

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix 250g of quark with a little milk (water is also fine), salt, and finely chopped chives. Serve with good bread or potatoes. Whether you use low-fat or creamy quark is a matter of taste.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Chive curd

Chive curd