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Chocolate mug cake from the microwave

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Ingredients for 1 servings:

  • 2 tbsp flour
  • 1 tbsp sunflower oil
  • 1 small egg(s)
  • 1 tbsp sugar
  • 2 tbsp milk
  • 1 tbsp cocoa, (drinking)
  • 2 tbsp Nutella

Instructions

Working time approx. 2 minutes; Cooking/baking time approx. 2 minutes; Total time approx. 4 minutes

Combine all ingredients in a medium-sized mug. Quickly mix everything with a fork until no lumps remain in the batter. Place the mug in the microwave and set it at 800-900 watts for 2 minutes. Be careful not to overflow.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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