Ingredients for 1 servings:
- 150 g margarine
- 100 g sugar
- 2 eggs
- 150 g flour
- 100 g starch flour
- 1 tsp baking powder
- 100 g dark chocolate, chopped
- 100 g almonds, chopped
- 1 packet of vanilla sugar
Instructions
Working time approx. 30 minutes; Total time approx. 30 minutes
Mix the ingredients together to form a batter. Using a teaspoon, place walnut-sized heaps onto a baking sheet lined with parchment paper. Bake for 12-15 minutes at 175°C.



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