Ingredients for 2 servings:
- 250 g raspberries, fresh or frozen
- 2 tbsp powdered sugar
- 250 ml milk
- 1 scoop of ice cream (chocolate ice cream), alternatively some chocolate milk
- 2 tbsp cocoa powder
Instructions
Working time approx. 5 minutes; Cooking/baking time approx. 1 minute; Total time approx. 6 minutes
Rinse the raspberries and place them in a blender along with the powdered sugar, milk, ice cream, and cocoa powder. Enjoy immediately! Depending on the desired consistency, you can add a little more milk.



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