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Chocolate Shake

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Ingredients for 1 servings:

  • 250 g chocolate ice cream, preferably without chocolate sprinkles
  • 200 ml milk

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Milkshake with chocolate

Pour milk and ice into a tall glass and blend with a hand blender. When all the ice pieces are gone, the shake is ready. Then pour the shake into a tall glass. Garnish with whipped cream or a cherry. This calorie-boosting treat is best enjoyed on hot days. Enjoy!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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