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Cinnamon Wuppies

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Ingredients for 1 servings:

  • 300 g spelt flour type 630
  • 100 g sugar
  • 150 g organic quark
  • 1 egg(s), organic
  • 55 ml rapeseed oil
  • 1 pinch of salt
  • Vanilla flavor
  • 1 packet of baking powder
  • 60 g cinnamon sugar flakes, homemade, see recipe preparation

Instructions

Working time approx. 20 minutes; Cooking/baking time approx. 25 minutes; Total time approx. 45 minutes

Preheat the oven to 160°C (top/bottom heat). Combine all the dough ingredients in a bowl. Then knead in the cinnamon flakes. Form a flat roll. Cut slices from this roll and divide them again to form triangles. Bake on baking paper in the preheated oven for about 20-25 minutes. You can also use raisins or chocolate chips. Here is the link for the cinnamon flakes: https://www.chefkoch.de/rezepte/4105691646420685/Zimt-und-Zucker-Flakes.html

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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