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Cold milk with a shot of chocolate

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Ingredients for 1 servings:

  • 3 cl Crème de Cacao, brown
  • 2 cl brandy
  • Ice-cold milk to refill
  • Chocolate shavings, for decoration

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

sweet and refreshing long drink for hot days

Pour the crème de cacao and brandy into a tumbler, top with milk, and stir. Sprinkle with chocolate shavings.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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