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Colorful salad

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Ingredients for 4 servings:

  • 200 g cooked ham
  • 4 eggs, hard-boiled
  • 2 apples
  • 1 banana(s) or pear
  • 1 bell pepper(s)
  • 4 tomatoes
  • ¼ cucumber(s)
  • ½ iceberg lettuce
  • ½ cup sour cream
  • 50 g mayonnaise
  • 2 tbsp chili sauce
  • ½ tsp horseradish, from the jar
  • salt and pepper

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Dice the ham. Cut the eggs into eighths. Core the apples and pears. Cut into wedges. Slice the banana. Dice the bell peppers. Cut the tomatoes into eighths. Grate the unpeeled cucumber. Mix everything together. Mix the sour cream, mayonnaise, chili sauce, horseradish, salt, and pepper and toss with the salad. Tip: You can also use cheese or sausage instead of the ham. Add canned mandarins, peaches, and pineapple to the salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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