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Colorful tomato and mozzarella salad

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Ingredients for 3 servings:

  • 1 package of mozzarella
  • 1 m.-large tomato(s), yellow
  • 1 m.-large tomato(s), green
  • 2 m.-large tomato(s), red
  • olive oil
  • Balsamic vinegar
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cut the mozzarella and tomatoes into small cubes. Season with olive oil, balsamic vinegar, pepper, and salt to taste.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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