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Cucumber salad with feta

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Ingredients for 4 servings:

  • 1 cucumber(s)
  • 1 pack of feta cheese
  • 1 bunch of mint
  • 1 lemon(s), juice
  • 3 tbsp olive oil
  • Salt

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

simply

Wash, deseed, and roughly dice the cucumber. Roughly dice the feta. Add lemon juice, olive oil, and chopped mint. Season with salt. As a summer main course, add tuna, pasta, etc.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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