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Cucumber salad with milk

updated

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Ingredients for 2 servings:

  • 1 half cucumber(s)
  • Vinegar
  • salt and pepper
  • Milk
  • whipped cream

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel the cucumber and slice it. Season with vinegar, salt, and pepper. Then add a dash of heavy cream and enough milk so the cucumber slices float. Season to taste before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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