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Curry cheese cream

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Ingredients for 1 servings:

  • 200 g cream cheese
  • salt and pepper
  • curry powder
  • 4 tbsp pineapple juice

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix the cheese with the juice and season. Tip: Serve sprinkled with egg.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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