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Delicious chocolate cookies, like Millies Cookies

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Ingredients for 1 servings:

  • 125 g butter, soft
  • 225 g brown sugar
  • 1 tsp baking soda
  • 1 tbsp water
  • 1 tsp vanilla extract
  • 225 g wheat flour type 550
  • 1 tsp baking powder
  • 1 pinch(s) of salt, can also be omitted
  • 150 g chocolate, chopped or chocolate drops

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

without egg, about 25 cookies

Makes about 25 cookies. Preheat the oven to 180°C. Mix the butter, sugar, baking soda, water, and vanilla extract. Add the flour, baking powder, and salt. Finally, mix in the chopped chocolate. Form into walnut-sized balls and place them on a baking sheet lined with parchment paper. Bake for 7 minutes for a moist, soft cookie. 10 minutes for a crispy cookie. Remove the cookies from the oven and let them air dry for 1 minute, then transfer them to a wire rack to cool. They taste delicious warm and store well too!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Delicious chocolate cookies, like Millies Cookies