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Delicious nut bars

updated

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Ingredients for 1 servings:

  • 200 g butter
  • 200 g sugar
  • 100 g powdered sugar
  • 1 orange(s), untreated, zest
  • 2 eggs
  • 200 g flour
  • 100 g oat flakes
  • 2 tsp vanilla sugar
  • 1 tsp baking powder
  • 100 g hazelnuts

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

makes 30 cookies

Place the softened butter in a bowl and mix with the sugar, powdered sugar, eggs, and orange zest. Add the flour mixture (flour, oats, and baking powder). Roughly chop the chocolate and nuts and mix well with the batter. The batter should be thick and sticky. Place the mounds on a baking sheet and bake at 175°C for approximately 12-15 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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