in Recipes

Feta cream

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Ingredients for 4 servings:

  • 200 g feta cheese
  • 4 tbsp olive oil
  • 6 tbsp sour cream
  • 1 bunch of basil

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Blend feta with olive oil, stir in sour cream and finely chopped basil. Season with salt and pepper, if desired. It goes perfectly with ciabatta or baguette!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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