in Recipes

Feta on Mango

updated

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Ingredients for 2 servings:

  • 1 mango(s)
  • 50 g shepherd’s cheese or feta cheese
  • Balsamic cream

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

appetizer

Peel the mango, cut it into strips, and arrange it nicely on a plate. Crumble the feta cheese over the mango with your fingers. Drop the balsamic vinegar evenly over the mango.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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