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Flamingo Cocktail

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Ingredients for 1 servings:

  • 2 cl syrup (strawberry)
  • 2 cl coconut syrup
  • 10 cl orange juice
  • 10 cl grapefruit juice
  • lots of ice
  • 1 strawberry for garnishing

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

without alcohol

Combine all ingredients in a shaker with plenty of ice and shake vigorously. Then strain into a highball glass and garnish with a strawberry.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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