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Ingredients for 1 servings:

  • 2 cl liqueur (Benedictine Dom)
  • 2 cl cherry brandy
  • 2 cl Maraschino liqueur
  • 2 cl Triple Sec
  • possibly cocktail cherry(s)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

tough but warm

Place the cocktail glass in the freezer. Pour all liquids into a shaker, add a few ice cubes, and shake vigorously. Strain into the chilled cocktail glass and, if desired, add a cocktail cherry.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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