in Recipes

Fridge Rolls

Spread the love

Fridge Rolls

The perfect fridge rolls recipe with a picture and simple step-by-step instructions.

  • 500 g Flour
  • 20 g Yeast fresh
  • 1,5 tsp Salt
  • 1 pinch Sugar
  • 340 g Lukewarm water
  1. Put all ingredients in a bowl and knead into a dough (min. 5 minutes). Cover the bowl with cling film and place in the refrigerator overnight.
  2. Preheat the oven to 250 degrees, fan-assisted. Take ten pieces of the dough and place on a baking sheet with baking paper. The pieces don’t have to be even.
  3. After 15 minutes in the oven, spray with cold water and bake for another 5 minutes.
Dinner
European
fridge rolls

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Asian Hot Beef Slices

Spaetzle