in Dessert Recipes

Frozen yogurt

updated

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Ingredients for 4 servings:

  • 1 kg Greek yogurt
  • 100 g sugar
  • ½ lime(s) or lemon
  • some lemon zest

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix all ingredients and refrigerate. Chill in the ice cream maker for at least 30 minutes. Garnish with fruit, cookies, praline, or muesli, as desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Frozen yogurt

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