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Ginger Bread Spice

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Ginger Bread Spice

The perfect ginger bread spice recipe with a picture and simple step-by-step instructions.

  • 1 tbsp Green cardamom pods
  • 2 tsp Coriander grains
  • 1 tsp Whole cloves
  • 1 tsp Allspice grains
  • 0,5 piece Nutmeg
  • 3 tbsp Ground cinnamon
  • 1 heaped tbsp Ginger powder
  • 1 tsp Ground anise
  1. Put all the spices in an electric coffee grinder and grind them finely. If necessary, chop half the nutmeg a little beforehand.
  2. Mix all ingredients, fill into a screw-top jar and let steep for 3-5 days until the flavors have mixed well.
  3. Store in a dark and cool place.
Dinner
European
ginger bread spice

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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