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Goat cheese dip

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Ingredients for 1 servings:

  • 150 g goat’s cheese
  • 100 g sour cream
  • 2 tsp wild garlic, dried, chopped

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Combine all ingredients and stir until creamy. It goes perfectly with grilled food, raw vegetables, or baguette!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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