Grape caterpillar

Ingredients for 1 servings:

• 5 grapes
• 1 strawberries
• 1 piece(s) apple
• Lemon juice for brushing

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Easter, children’s birthday, buffet decoration

Wash the fruit. Halve the grapes and place them on a plate to form the caterpillar body. Halve the strawberry and place it at the front of the caterpillar body as the head. Cut two small circles out of the apple flesh for the eyes and place them on the strawberry. Use half an apple core for the pupils. Cut a small circle out of the apple peel for the nose and a stripe for the mouth and place them on the strawberry. Now cut 6-8 feet out of the apple piece (with peel) and place them at the bottom of the caterpillar body. Halve the apple stem and place them on the caterpillar head as feelers. If desired, brush the feet and eyes with lemon juice to prevent brown spots. If using fresh lemon for brushing, you can also decorate the plate with a lemon slice as the sun (cut sunbeams out of the lemon peel).