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Green Asparagus with Ground Beef Patty

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Green Asparagus with Ground Beef Patty

The perfect green asparagus with ground beef patty recipe with a picture and simple step-by-step instructions.

  • 400 g Organic ground beef
  • 1 handful Cut the leek into small pieces
  • 1 Red Chilli pepper cut
  • 2 piece Organic eggs
  • Salt and pepper a.d.M.
  • Coconut oil for frying
  • *****************
  • 500 g Green asparagus
  • *****************
  • 1 piece Lemon sliced
  1. Put the ingredients from the minced meat to the salt and pepper in a bowl, crack the eggs and mix everything together well, form 4-6 patties from the minced meat and fry them in coconut oil.
  2. Peel the asparagus thinly at the bottom, then wash and cook in a saucepan with salted water.
  3. Arrange everything on plates, cut the lemon into slices and place on top.
Dinner
European
green asparagus with ground beef patty

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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