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Greenshell mussels with chipotle butter

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Ingredients for 1 servings:

  • 6 mussels (green-shell mussels)
  • 6 tsp, leveled butter (chipotle butter, see my recipe)

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 15 minutes

Preheat the oven to 180 degrees Celsius. Add a teaspoon of chipotle butter to each shell and bake in the hot oven for 10 minutes. Serve with toast.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Greenshell mussels with chipotle butter