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Grilled sausage snack

updated

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Ingredients for 4 servings:

  • 8 small sausages (Nuremberg bratwurst)
  • 4 onions
  • 4 slices of toast
  • 4 apricot halves
  • 4 slices of cheese
  • 4 lettuce leaves
  • salt and pepper
  • Butter for frying
  • Paprika powder

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Fry the sausages in butter. Sauté the onion rings in the frying fat and season with spices. Toast the bread. Then top the toast first with the onions, then with the sausages and apricots. Top everything with the cheese slices and grill for 5 minutes. Arrange on the lettuce leaves and sprinkle with paprika.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Grilled sausage snack