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Guacamole

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Ingredients for 1 servings:

  • 2 avocados, ripe
  • 1 garlic clove(s), finely chopped
  • 1 tbsp onion(s), finely chopped
  • ½ red chili pepper(s), finely chopped
  • 2 tbsp lemon juice or lime juice
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cut and peel the avocados. Mash the flesh with a fork and add the remaining ingredients. Mix well and enjoy!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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