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Ham and cream cheese rolls

updated

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Ingredients for 4 servings:

  • 4 flour tortillas
  • 4 tbsp cream cheese
  • 1 tbsp chives
  • 4 slices of cooked ham
  • 8 lettuce leaves
  • salt and pepper

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

simply

Microwave each tortilla for 25 seconds. Mix the cream cheese with the chives. Season with salt and pepper. Spread the mixture on the tortillas and top each with a slice of ham and two lettuce leaves. Roll up the tortillas, wrap them in plastic wrap, and let them rest in the refrigerator. Slice before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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