Contents
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Ingredients
- 400 g Jauntaler smoked ham
- 1 Honeydew melon
- 1 Sweet melon fresh
- 1 shot Balsamic vinegar
- 1 shot Pumpkin seed oil
- 300 g Lamb's lettuce
- 1 Ciabatta
Instructions
- Cut the Jauntaler smoked ham into wafer-thin slices and place on a plate. Arrange the lettuce with balsamic vinegar and pumpkin seed oil in the middle. Cut out balls from the melons and place on the ham. Serve with ciabatta bread.
Nutrition
Serving: 100gCalories: 108kcalCarbohydrates: 2.4gProtein: 11.1gFat: 5.9g