in

Hot banana milk

Spread the love

Ingredients for 2 servings:

  • 1 banana(s)
  • 1 tsp butter
  • 2 tbsp honey
  • 1 tsp lemon juice
  • 400 ml milk
  • some cinnamon powder for dusting

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 15 minutes

creamy, for spooning

Peel the banana and halve it lengthwise. Melt the butter in a pan. Add the banana halves and fry over medium heat for 2-3 minutes on each side. Mix the honey with the lemon juice and add. Heat the milk in a saucepan, but do not let it boil. Roughly mash the banana with a fork and add it to the milk. Blend thoroughly with a hand blender and pour into cups or glasses. Serve dusted with cinnamon.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Rice with sugar snap peas

Raspberry ice cream