John Myers
Contents
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Ingredients
- 5 Tomatoes
- 1 some Garlic
- 400 ml Chicken broth
- 1 tsp Sage leaves
- 1 tsp Basil leaves
- 1 shot glass Vodka
- Worcestershire sauce
- Tabasco
- Fleur de sel
- Black pepper from the mill
Instructions
- Remove the stalks from the tomatoes and cut them into small pieces. Peel the garlic and dice it finely.
- Put the chicken stock in a saucepan, add tomatoes, garlic and herbs and let everything simmer gently for 10 minutes. Then pass through a sieve.
- Now return the broth to the pot and heat it up, add the vodka and season to taste with Worcester sauce and tabsaco.
- Put the soup in a soup cup and sprinkle with pepper and fleur de sel ..... enjoy your meal .....
- You can serve this soup cold or hot as a dessert soup.
- Basic recipe for chicken soup
Nutrition
Serving: 100gCalories: 10kcalCarbohydrates: 1.2gProtein: 0.5gFat: 0.3g
