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Inge's house friend

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Ingredients for 1 servings:

  • 150 g flour
  • 40 g sugar
  • 75 g butter
  • 1 egg(s)
  • 150 g marzipan
  • some lemon juice
  • some jam
  • 1 pack of cake icing (chocolate)

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

makes 20 cookies

Pile the flour on a work surface. Add the sugar and egg to the center. Sprinkle the butter in small pieces on top. Quickly knead all the ingredients into a dough, roll out, cut out shapes, and bake (at 175 degrees Celsius for 10 minutes). Cut out marzipan like the cookies and arrange them on top with jam. Cover with chocolate glaze.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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