in Recipes

Ketchup dip

updated

Spread the love

Ingredients for 1 servings:

  • 300 g tomato ketchup
  • 3 tbsp horseradish, from the jar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

delicious with fondue or barbecue

Simply mix the two ingredients together. It’s my husband’s favorite dip because it tastes so delicious, and mine because it’s so easy to make!

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Kohlrabi – carrot vegetables in cream

Lamb in caramelized sauce