in Recipes

Lactose-free cream cheese spread or dip, fruity and savory

updated

Spread the love

Ingredients for 1 servings:

  • 175 g cream cheese (natural cream cheese), lactose-free
  • 1 spring onion(s)
  • Mandarin(s) from the can, 7 segments from it

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Wash the spring onions and slice them into small rings. Combine the mandarin orange pieces with the onion rings and cream cheese in a bowl. Leftovers will keep in an airtight container in the refrigerator for about a week. Tips: You can vary the amount of mandarin orange pieces and onion rings according to your taste. For a creamier texture, add a few drops of mandarin orange juice. To allow the flavor to develop better, we recommend letting the mixed cream cheese sit uncovered in the refrigerator for half an hour. It can also be consumed immediately.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Quail bean and truffle spread

Tagliatelle with asparagus, spinach and chicken