in Recipes

Leona's Meatballs

Spread the love

Ingredients for 4 servings:

  • 300 g minced meat, mixed
  • 3 eggs
  • 2 tbsp flour
  • 2 tbsp oil
  • 1 cl water
  • 1 clove(s) garlic, finely chopped
  • Pepper, Vegeta
  • 1 baking powder
  • Oil for frying

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Whisk the eggs thoroughly with a fork. Pour over the minced meat and mix in all the other ingredients. Knead thoroughly. Form the mixture into balls and fry in oil like French fries.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Snow White – Slices

Vegetable casserole Qadamgäh