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LowCarb Chia Chocolate Coffee Pudding

5 from 7 votes
Total Time 15 minutes
Course Dinner
Cuisine European
Servings 1 people
Calories 43 kcal

Ingredients
 

  • 60 ml Unsweetened coconut milk
  • 30 g Chia seeds
  • 120 ml Coffee
  • 10 g Cocoa powder
  • 20 g Xylitol

Instructions
 

  • Mix the chia seeds briefly so that it results in chia seed flour
  • Add the remaining ingredients and mix
  • The firmer you like the consistency, the longer refrigerate
  • Enjoy 🙂

Nutrition

Serving: 100gCalories: 43kcalCarbohydrates: 10.8gProtein: 1.3gFat: 1.1g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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LowCarb Chia Chocolate Pudding

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