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LowCarb Papaya Mango Lassi

5 from 6 votes
Total Time 5 minutes
Course Dinner
Cuisine European
Servings 1 people
Calories 36 kcal
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Ingredients
 

  • 30 g Fresh mango
  • 70 g Papaya fresh
  • 75 g Yogurt
  • 5 piece Ice cubes
  • 30 g Xylitol
  • 200 ml Water

Instructions
 

  • Peel the fruits and cut into cubes
  • Put the fruit cubes together with the ice cubes, xucker, yoghurt and water in the blender and mix well
  • Fill into a glass and enjoy 🙂
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Nutrition

Serving: 100gCalories: 36kcalCarbohydrates: 10.3gProtein: 0.8gFat: 0.3g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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