Makarna Mantisi

Ingredients for 2 servings:

• 125 g pasta (ribbon pasta)
• 1 tbsp olive oil
• 250 g minced beef or turkey
• 1 small onion(s)
• 125 g yogurt
• Garlic, granulated or fresh
• salt and pepper
• Paprika powder, hot
• 1 tbsp butter

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

Bow tie noodles with yogurt and minced meat

Cook the pasta in boiling salted water according to the package instructions until al dente. Meanwhile, peel the onion, halve it, and finely dice it. Brown it in a pan with a dash of olive oil. Add the minced meat and fry until crispy. Season with salt, pepper, and garlic. Whisk the yogurt until creamy and season with salt, pepper, and garlic until it has a delicately spicy note. Melt the butter in the microwave and season with plenty of paprika until it takes on a really nice red color. Drain the pasta and place it in a plate. Spread the seared minced meat over the top and garnish with the yogurt and paprika butter.