Make Ginger Syrup Yourself – That’s How it Works

Ginger syrup is a proven home remedy, but it also tastes so good. And making it yourself is also very easy: we will show you what you need and how to do it.

Ginger syrup: You need this to make your own

Ginger syrup consists of only a few ingredients.

• First, you need 150 grams of fresh ginger.
• The syrup is sweet, so you need sugar. 250 grams should be enough, but you can use a little more if you want the syrup sweeter.
• Add a lemon and 800 ml of water.
• Use sealable bottles or jars for filling.

DIY ginger syrup recipe

Making ginger syrup is easier than you might think.

• Peel the ginger and cut the root into small pieces.
• Then squeeze the lemon and grate the zest.
• Put the ginger and the juice and the zest of the lemon in a saucepan with the water and let everything simmer for almost half an hour.
• Now sift everything with a sieve and let the brew simmer for another 30 minutes, gradually adding the sugar.
• The syrup is then filled hot into the glasses and kept for three to four months.