Make your own Baileys Irish Cream

Ingredients for 1 servings:

• 200 g cream
• 1 tsp instant coffee powder
• 1 tsp cocoa powder
• 130 g Irish whiskey
• 1 tsp vanilla extract or seeds of a vanilla pod
• 1 can condensed milk, sweetened, about 400 ml

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Baileys Irish Cream is really super easy to make yourself in a few minutes, because you simply mix together all the ingredients. Baileys tastes delicious not only on its own (warning: it’s very smooth), but also in coffee, on ice cream or cake. Only for those over 18, as it contains whiskey! 1. Mix 1 teaspoon of cream with the coffee and cocoa powder to form a paste. Slowly stir in the remaining cream until it is smooth. 2. Then stir in the whiskey, vanilla extract and condensed milk. 3. Pour everything into a bottle and store in the fridge. Keeps for about 2 weeks. Have fun trying it! Naturally Delicious P.S.: For more delicious everyday recipes, check out my Facebook page and if you like, just leave a like.